Parasoles CARTA ING – QR VISUAL MENU

SNACKS

Vegetable burger with avocado, chips and salad

Cheeseburger with chips

Ham and cheese sandwich with chips

Club sandwich with chips

Chicken, egg, lettuce, tomato, onion and mayonnaise

Chicken fajitas Tex-Mex

Ham and cheese omelette with salad and chips

Spanish omelette and salad

Chicken nuggets with chips

Extra ingredient

EXTRAS

Bread, alioli and olives (per person)

Bread (per person)

Gluten-free bread (per person)

Bread, aioli and olives (without meal)

Per person

PASTA AND PIZZAS

Pasta without gluten 3? extra

Spaghetti bolognese

Spaghetti carbonara

Spaghetti with prawns and clams

Pizza margarita

Pizza prosciutto

Pizza frascati

Pizza 4 cheeses

Vegetarian pizza

Pizza peperoni

SALADS

House salad

Lettuce, tomato, onion, soft cheese, avocado, prawns, salmon and fine herbs vinaigrette

Goat cheese salad

Mix of lettuce, rocket salad, strawberries, goat cheese, carrot, orange, tomato, nuts and balsamic and honey vinaigrette

Warm salad of avocado and prawns

Mix of lettuce with avocado, carrot, tomato, prawns and garlic vinaigrette

Mixed salad

Lettuce, tuna, egg, red and green peppers, carrot, tomato and asparagus

Tomato, onion and tuna salad

Caesar Salad

Mixed lettuce, chicken julienne batter, black olives, croutons and César sauce

Burrata and tomato salad with pesto

STARTERS

Anchovies in vinegar or fried

Fried squid with tartar sauce

Crispy king prawns with Kimchi sauce (8 units)

Mixed fried dish (squid, anchovy and prawns)

Cod, anchovy and prawns

Sauted squid

Clams fisherman’s style

Steamed mussels or mussels fisherman’s style

Scallops (6 pieces)

Oysters (6 pieces)

Octopus Galician style

Garlic prawns

Iberian cured ham with bread and tomato

Peppers from Padrón

Carpaccio of beef fillet and parmesan

Gazpacho andaluz (cold vegetable soup)

Salmon tartare and guacamole

Ceviche of sea bass

Tomato, red and green peppers, red onion, lime, oil and chili

Patatas bravas (potatoes with spicy sauce)

Nachos with guacamole

Hummus with crudités and pita bread

RICE DISHES

Min. 2 pers / Price per pers.

Mixed paella (Chicken and seafood)

Chicken and seafood

Paella with seafood

Paella with fish and seafood

Vegetable paella

“A banda” rice

Black rice

Rice fisherman’s style (brothy)

Brothy rice with lobster

Paella with lobster

Vegetable paella with iberian secret (pork steak)

Paella with iberian pork steak and scarlet prawns

Fideuá (noodle paella) with seafood

Fideuá (noodle paella) with fish and seafood

FISH AND SEAFOOD

Sea bass fillet with fried garlic

Grilled sardines

Grilled squid

Sea bass in salt crust or baked

Min. 2 people / price per person

Baked sea bass

Salmon with vegetables and soy vinaigrette

Fried John Dory with onions

Min. 2 people / price per person

Fresh fish (John Dory, scorpion fish, grouper, …)

Grilled lobster

Mixed grill of fish

Min. 2 pers / Price per pers.

“Bullit de peix” (boiled fish stew) with “a banda” rice

Min. 2 pers / Price per pers.

Brine fish with “a banda” rice

Min. 2 pers / Price per pers.

Fish stew

Min. 2 pers / Price per pers.

GARLIC LOBSTER WITH FRIED EGGS

Min. 2 pers / Price per pers.

Seafood platter

Min. 2 pers / Price per pers. Squid, mussels, prawns, clams, scallops, lobster and Padrón peppers